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Nobilo Family

CITRUS CAPRESE SALAD WITH HONEY VINAIGRETTE


PAIRS WELL WITH NOBILO SAUVIGNON BLANC


SERVES:

4


DESCRIPTION

Nobilo Sauvignon Blanc with Citrus Caprese Salad with Honey Vinaigrette, perfect for any occasion!

INGREDIENTS

Assorted citrus fruits (at least 4 pieces per fruit)

Fresh basil leaves

1 8-oz ball of fresh mozzarella cheese, sliced

Sea salt and fresh cracked black pepper to taste


HONEY VINAIGRETTE DRESSING:

3 Tbsp white balsamic vinegar

1 Tbsp honey

2 Tbsp extra virgin olive oil

Pinch of salt

METHOD

Slice the citrus fruit thickly, about 1/2 inch. Remove the peel with a small serrated knife or kitchen shears. Remove any seeds.

Layer the fruit in a serving bowl or platter, alternating with the sliced cheese and basil leaves.

To make the dressing just shake or whisk the ingredients together.

Sprinkle everything with some salt and pepper, then drizzle with the dressing. Serve immediately.

SEARED SCALLOPS WITH CITRUS VINAIGRETTE

ROASTED RED PEPPER AND ARUGULA SANDWICHES

Citrus Caprese

CITRUS CAPRESE SALAD WITH HONEY VINAIGRETTE

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